Weinrich’s premium German whole milk baking chocolate is perfect for baking and cooking! Your domestic kitchen quickly becomes a master bakery. Don’t forget to snack in between! This couverture is ideal for cake, cookie or muffin decoration.
Ingredients:
Sugar, cocoa butter, skimmed milk powder (13%), cream powder (10%), cocoa mass, clarified butter, hazelnut paste, emulsifier: soy lecithin; vanilla extract.
Cocoa Content: 33%
Weight: 250 g (8.81 oz)
This product may contain traces of milk, nuts, egg and gluten. Store in a cool dry place and away from the sun, at 18 – 22 degrees Celsius.