For this elegant chocolate creation the Gepa chocolatiers use Amaribe cocoa, a fine blend of aromatic cocoa beans of different provinces.
Ingredients:
Cocoa mass, cocoa butter, raw cane sugar.
Cocoa Content: 85%
Weight: 100 g (3.52 oz)
This product may contain traces of milk and nuts. Store in a cool dry place and away from the sun, at 18 – 22 degrees Celsius.